Wooden tableware has its own unique character and warmth, different from metal or plastic. With proper care, it is durable and suitable for everyday use.
Most wooden items are finished with a harmless food-safe coating designed to help protect the surface from stains, moisture, and everyday wear.To ensure the longevity and beauty of your wooden tableware, please follow the care instructions below.
How To Care
- Use wooden tableware only for its intended purpose, such as preparing, serving, or eating food.
- Handle with care and avoid applying excessive force, which may cause damage.
- Avoid leaving food with heavy oils or strong colours on the surface for extended periods, as staining may occur.
- Hand wash gently after use with a soft sponge and mild detergent. Do not use abrasive scrubbers.
- Wooden tableware is not suitable for use in a microwave, oven, or dishwasher.
- Do not soak in water or leave submerged for long periods, as this may cause cracking, warping, or peeling of the finish.
- Dry promptly with a cloth and allow to air dry completely.
- Avoid direct sunlight or heat when drying.
- Store in a cool, dry place when not in use.
About the Coating & Safety
Our wooden tableware is finished with food-safe coatings that comply with Japanese food safety standards. These coatings are designed to be safe for contact with food and help protect the wood from moisture and everyday use.
As with all wooden products, natural variations in grain, colour, and texture are part of their charm and should be expected.
Care instructions may vary slightly depending on the product. Please refer to individual product pages for any specific guidance.






